Bombay New Potatoes

Bombay New Potatoes

3 glugs of olive oil 1 tsp cumin seeds 1 tsp mustard seeds ½ a thumb of ginger, peeled and finely grated 1 large garlic clove, peeled and crushed 1 red onion, peeled and finely sliced 1 tsp turmeric 1 tsp garam masala ½ tsp chilli powder Enough new potatoes for 4, scrubbed and cut Read more about Bombay New Potatoes[…]

Vegetarian Shepherd's Pie

Vegetarian Shepherd’s Pie

Now this is where Peli comes up trumps every time. A few days ago we had totally forgotten that our good friends were coming over for dinner. We had planned a night in, and had not really given much thought about what to cook for our guests. She just walked into the kitchen, had a Read more about Vegetarian Shepherd’s Pie[…]

Leek, Potato and Spinach Frittata

Leek, Potato and Spinach Frittata

First things first, preheat the oven to 190°C/375″F/Gas 5. Dice the potato into 1crn (1/2in) pieces and pop them into a medium to hot ovenprooffrying pan with a few glugs ofolive oil. Give them a toss every minute or so while cooking. While they are sizzling away,wash and chop your leek by splitting it lengthways Read more about Leek, Potato and Spinach Frittata[…]